Food Truck Permit Requirements in Austin, TX
Complete permit and license guide for starting a food truck in Austin, Travis County, Texas.
Not legal advice. Requirements may change — always verify with your local government authority before applying. Last verified: .
Austin / Travis County Requirements
4 requirementsMobile Food Vendor Permit (Unrestricted)
Required for all mobile food vendors preparing food on-site in Austin. Issued by Austin Public Health, Environmental Health Services Division. Allows preparation and sale of all food types including time/temperature control for safety (TCS) foods.
Mobile Food Vendor Permit (Restricted)
For vendors selling only pre-packaged foods or beverages. Lower cost alternative if you do not prepare food on-site.
Fire Department Inspection
Required if your food truck uses propane, produces smoke, or has grease-laden vapor-producing appliances. Austin Fire Department must inspect and approve your setup.
Right-of-Way Vending Permit
Required if you plan to vend from a parking space, sidewalk, or street in the public right-of-way. Issued by Austin Transportation Department.
Texas State Requirements
4 requirementsTexas Sales Tax Permit
Required for all businesses selling taxable goods in Texas. Free to obtain from the Texas Comptroller of Public Accounts.
Certified Food Manager Certification
At least one person on-site must hold a Certified Food Manager certification when handling TCS foods. Must pass an accredited exam (e.g., ServSafe, ANSI-CFP).
Texas Food Handler Card
All food employees must complete a state-accredited food handler training program within 60 days of employment.
Commercial Vehicle Registration
Your food truck must be registered as a commercial vehicle with the Texas Department of Motor Vehicles.
Federal Requirements
1 requirementEIN (Employer Identification Number)
Required if you have employees or operate as an LLC/corporation. Free from the IRS.
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